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Wednesday, August 22, 2012

The Essence of a Blueberry Muffin

You are trying to decide what to serve your unexpected guests to eat and are scrambling throughout your kitchen, trying to think of the best solution for this immediate situation. Even though most people may think of grandiose dishes or even ordering out, you really do not need to look any further than making a nice batch of blueberry muffins. These delicious and easy-to-cook muffins, if done correctly, will be thoroughly enjoyed by all of your guests and have them coming back to you for more! How easy to cook are blueberry muffins? If you do not know already, then you are going to enjoy this article as we walk you through the process step by step.

The Ingredients

o Milk: ¾ cup of milk is needed for the purpose.
o Vegetable Oil: Vegetable oil is a pre-requisite in case of muffins. You need to have half cup of vegetable oil for making blueberry muffins.
o Eggs: Only one egg is required to carry out the intended task.
o Purpose Flour: Around 2 cups on average of purpose flour is needed.
o Sugar: Go with 1/3rd of a cup of sugar. Amount can be added or decreased according to requirement.
o Baking Powder: 3 Tablespoons of baking powder is required.
o Salt: Normally 1 tablespoon is the ideal amount, but can be varied according to taste.
o Blueberries: One cup of fresh blueberries is needed.
o Muffin pan containing twelve cups is required.

The Basics & the Benefits

Unlike with other dishes, time is definitely on your side when it comes to blueberry muffins. You really will only need 4-6 minutes to prepare the muffins and between 15-18 minute to bake them. Since the ingredients are not expensive at all, blueberry muffins are the most economic choice for a nice dish for your friends and family to share. Since blueberries are rated as the healthiest and finest berries available, these muffins also make healthy alternatives over unhealthy and fattening baked goods, such as cookies and cake.

How Do You Cook the Muffins?

You need to start by pre-heating the oven to a temperature of about 400 degrees. You should grease the bottom part of the pan. This way you can prevent the pan from getting sticky. After getting the pan ready, you need to beat the egg, milk and oil together in a bowl. After all the three ingredients have been mixed properly, you need to stir in the salt, sugar and baking powder. You have to stir until the mixture gets lumpy. After the mixture is ready, you have to put the mixture, which should be moistened, into the cups, i.e. the muffin cups. Filling should be done evenly to give a pleasant look and distribute the mixture equally. After filling is done, 15-20 minutes of baking is enough, which would result in a brown color.

The Perfect Solution

Blueberry muffins are easy to cook and a treat to eat. Since you now know the proper way of making and baking them, you will no longer be stumped when you hear the doorbell unexpectedly with people that you care about.

Videojug is a how-to video tutorial website with everything from how to make blueberry muffins to planting a tomato tree.

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